One of the oldest whole grains on the planet is making its culinary debut in many American kitchens. Farro is an ancient grain that resembles brown rice, is versatile, and packed with fiber, protein, vitamins, minerals and antioxidants. Popular in Italy, and specialty shops in the U.S, perhaps this healthful dish deserves a seat at your table. More health and medical news on the Mayo Clinic News Network. https://newsnetwork.mayoclinic.org/ Journalists: Clean and nat sound versions of this pkg available for download at https://newsnetwork.mayoclinic.org/ Register (free) at https://newsnetwork.mayoclinic.org/request-account/

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Mayo Clinic Minute: Discover the health benefits of farro [R5ocyAV2P]

Mayo Clinic Minute: Discover the health benefits of farro [R5ocyAV2P]

One of the oldest whole grains on the planet is making its culinary debut in many American kitchens. Farro is an ancient grain that resembles brown rice, is versatile, and packed with fiber, protein, vitamins, minerals and antioxidants. Popular in Italy, and specialty shops in the U.S, perhaps this healthful dish deserves a seat at your table. More health and medical news on the Mayo Clinic News Network. https://newsnetwork.mayoclinic.org/ Journalists: Clean and nat sound versions of this pkg available for download at https://newsnetwork.mayoclinic.org/ Register (free) at https://newsnetwork.mayoclinic.org/request-account/

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Aired: December 3rd 2024

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