https://marsmedsupply.com/ amzn.to/3FPK3q7 Follow this compartment plates portion control plate for adults for balanced meal building and optimal portion sizes to meet your health goals. This plate uses the evidence-based approach to portion control called the MyPlate Method. It can be used for diabetic diets, bariatric portion control, weight loss, and/or overall healthy eating. This plate encouraged increased vegetable and fruit consumption which will increase your vitamin, mineral, and fiber intakes. Follow the Portion Control Plate for healthy meal-building for adults. Half of your plate vegetables (½-1 cup) or fruit (½ cup fruit) or mix and match. ¼ of your plate carbohydrates such as a whole wheat piece of toast/bun, or ½ cup cooked rice, pasta, or oatmeal. Tip: make at least half of your grains whole wheat. ¼ of your plate (2oz-equivalents) lean protein such as lean ground beef, beans, chicken breast. Tip: a protein portion is also about the size of your palm. You may choose to add a serving of low fat dairy on the side.

Related Videos :







10" Portion Control Plate for Healthy Eating - MyPlate Proven Method for Balanced Meal Building [5BfnKuf25]

10" Portion Control Plate for Healthy Eating - MyPlate Proven Method for Balanced Meal Building [5BfnKuf25]

https://marsmedsupply.com/ amzn.to/3FPK3q7 Follow this compartment plates portion control plate for adults for balanced meal building and optimal portion sizes to meet your health goals. This plate uses the evidence-based approach to portion control called the MyPlate Method. It can be used for diabetic diets, bariatric portion control, weight loss, and/or overall healthy eating. This plate encouraged increased vegetable and fruit consumption which will increase your vitamin, mineral, and fiber intakes. Follow the Portion Control Plate for healthy meal-building for adults. Half of your plate vegetables (½-1 cup) or fruit (½ cup fruit) or mix and match. ¼ of your plate carbohydrates such as a whole wheat piece of toast/bun, or ½ cup cooked rice, pasta, or oatmeal. Tip: make at least half of your grains whole wheat. ¼ of your plate (2oz-equivalents) lean protein such as lean ground beef, beans, chicken breast. Tip: a protein portion is also about the size of your palm. You may choose to add a serving of low fat dairy on the side.

Related Videos :

Aired: December 3rd 2024

Rating: TV-14

Buy Now:

Problems Playing Video? | Closed Captioning

Learn About Midwifery Today

Blog

Learn About Midwifery Today

Read the Modern Day Midwives Blog and learn more about our bloggers, all experienced midwives.

Read now