Children's National Celiac Disease Program Dietitian Laura Hashiguchi introduces families to the gluten-free diet by exploring safe, unsafe, and questionable foods. You'll learn all about reading food labels and how the new Food and Drug Administration food labeling laws affect products on grocery store shelves.

Getting Started on a Gluten-free Diet [ZZxUgysZE]

Children's National Celiac Disease Program Dietitian Laura Hashiguchi introduces families to the gluten-free diet by exploring safe, unsafe, and questionable foods. You'll learn all about reading food labels and how the new Food and Drug Administration food labeling laws affect products on grocery store shelves.